Shelby’s Sweet and Spicy Beef ~ 13.95 Just like the girl it’s named after, this dish begins sweet ...then the subtle heat of the black pepper kicks in to give you something worth remembering.
Mongolian Beef ~ 12.95 Splendid in its simplicity, sweet and aromatic green onions are stir-fried with tender slices of beef in searing heat. The beef remains tender and the onions caramelize to produce a wonderful result.
New Moon’s Dragon Beef ~ 13.95 Frightfully hot and colorful, red and green Thai chili peppers punctuate this dish of seared beef splashed with dark soy sauce and sherry.v
Crispy Orange Peel Beef ~ 13.75 Crispy slices of beef are wok fried at a high temperature then tossed in a complex combination of rice wine, light and dark soy sauces, and tangy orange zest to create a semi-sweet glaze.
Sliced Beef with Florets of Broccoli ~ 12.75 A classic Cantonese dish using sliced marinated beef and florets of broccoli in a savory dark sauce with the essence of sherry.
Shredded Beef and Chinese Snow Peas with a Trio of Mushrooms ~ 13.75 Wok seared beef and fresh Chinese snow peas in a dark brown sauce with a trio of mushroom varieties that may change depending on seasonal offerings.
Sliced Beef with Asparagus (seasonal) ~ 13.95 Tender slices of marinated beef quickly stir-fried with fresh seasonal asparagus in a Cantonese style fermented blackbean sauce.
Note: An 18% Gratuity will be added to parties of 8 or more.
