Fiery hot chili peppers, garlic and dark soy sauce are woven into the subtle, crispy texture of this staff favorite.
See those other items from Shrimp.
Plump shrimp served in a rich and spicy brown sauce lounging on a bed of tender steamed spinach.
Flavored with chili peppers, freshly chopped garlic, and cool mint leaves.
We offer my family's version of this Cantonese standard. It's strikingly robust blend of flavors draws from minced chicken, fragrant sesame oil and is finished with ribbons of whipped eggs
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