The unique cooking method of grilling and steaming these delicate appetizers help punctuate the flavorful filling of freshly ground chicken and Chinese vegetables.
See those other items from Appetizers.
Marinated strips of lean pork in sweet and smoky barbecue sauce slowly roasted in a vertical oven.
Intensely seasoned with salt, fresh Thai chili peppers, garlic, and onions, our version is an explosion of flavors for the more adventurous eater
Jalapeno peppers stuffed with shrimp mousseline and lightly tossed with a Blackbean sauce.
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