Shrimp Rangoon

Golden wonton wrappers filled with shrimp, cream cheese, cilantro, and scallions.

Cha Shu (Barbecue Pork)

Marinated strips of lean pork in sweet and smoky barbecue sauce slowly roasted in a vertical oven.
Spicy Szechuan Wings

Finished off with a spicy jalapeno and green onion rub.
Paper Wrapped Chicken

We pay homage to a staple of the Cantonese restaurants from the 50's with these flavorful marinated chicken slices