Shrimp Rangoon

Golden wonton wrappers filled with shrimp, cream cheese, cilantro, and scallions.

Chinese Fried Calamari

Intensely seasoned with salt, fresh Thai chili peppers, garlic, and onions, our version is an explosion of flavors for the more adventurous eater
Cha Shu (Barbecue Pork)

Marinated strips of lean pork in sweet and smoky barbecue sauce slowly roasted in a vertical oven.
Paper Wrapped Chicken

We pay homage to a staple of the Cantonese restaurants from the 50's with these flavorful marinated chicken slices