Naturally tender Japanese eggplant is stir-fried with a wonderfully balanced combination of hot and pungent flavors.
See those other items from Vegetable.
Braised firm tofu with mushrooms and snow peas.
Tender and mild, these delicious greens are perhaps the most popular variety throughout China.
A downtown favorite, our kitchen uses firm tofu and only the freshest seasonal green vegetables with a light spicy brown sauce
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