Naturally tender Japanese eggplant is stir-fried with a wonderfully balanced combination of hot and pungent flavors.
See those other items from Vegetable.
Fresh seasonal vegetables lightly cooked to preserve their crisp textures.
(Chinese Broccoli) Steamed spears of this popular green vegetable are topped w/ a savory brown sauce.
Braised firm tofu with mushrooms and snow peas.
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