Marinated in Chef Pungʼs sweet and smoky barbeque sauce, our ribs are slowly roasted to develop a sumptuous caramelized coating..
See those other items from Appetizers.
We pay homage to a staple of the Cantonese restaurants from the 50's with these flavorful marinated chicken slices
Fashioned after the popular east coast egg roll, stuffed generously with Chinese vegetables and freshly ground chicken.
Glass noodles, fragrant vegetables, and scrambled tofu gives this appetiz-er wonderful texture and flavor.
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